A Complete Manual for the Cultivation of the Cranberry, with a Description of the Best Varieties
New York: C. M. Saxton & Co., Agricultural Book Publishers, 1857. 8vo. 195 x 130 mm., [7 ¾ x 5 ¼ inches]. 120 pp., plus 12 pp. ads. Lithographic frontispiece and 11 plates. Original brown publisher’s cloth; spine faded, text lightly foxed, ex-library copy. Lithographic title-page with date of..... More